Lisa`s Nutty Coconut Cranberry Sauce2 (16 ounce) bags whole cranberries1/2 cup orange marmalade2 cups water1/2 cup flaked coconut1/2 cup chopped walnuts Combine all in a 13 x 9 inch baking dish and bake in a 350 degree F degree oven for 30 minutes until bubble and cranberri

Lisa`s Red Pasta SauceI used to wake up Sunday mornings to the smell of garlic, onions and this wonderful sauce. My father did a lot of the cooking and this in one recipe that will always bring back memories for me. He got so tired of feeding all of our friends that we would ask over to enjoy thi

Lisa`s Crispy ChopsFrom the kitchen of Lisa Stephens Maricopa, Arizona6 pork chops3 eggs, beaten slightly2 cups crushed soda crackers1 1/2 tablespoons garlic powder1 1/2 tablespoons dried minced onion1 teaspoon each salt and pepperMix all dry ingredien

Lisa`s Mocha MousseFrom the kitchen of Lisa Stephens Phoenix, Arizona1 cup heavy cream1/3 cup granulated sugar1/4 cup toasted chopped almonds1 teaspoon vanilla extract2 egg whites1 tablespoon instant coffee2 tablespoons granulated sugarChocolate curls